Europain & Intersuc 2016

 

Paris Nord - Villepinte from 5 to 9 February 2016 We will be at Europain fair & Intersuc 2016 STAND 4E68 World trade fair for bakery, pastry and catering. Five days during which you can see the latest innovations in the industry and attend the exhibition for bakers and pastry; chefs from 12 different countries will compete to present their know-how. One way to draw inspiration for your own creations and the chance to discover our latest product developments.